Throughout his 20-year hospitality career Marco has worked in leading hotels such as Park Hyatt Hamburg, Jumeirah Beach Club Resort&Spa and Madinat Jumeirah.
Mews Navigator connects travellers directly with their hotel
The Navigator is a virtual concierge, a guide and a direct line to your hosts—an app that allows hotels and travellers to communicate while simultaneously acting as a personalised viewpoint on a number of global cities.
Trio of appointments at Hotel Indigo Birmingham
Hotelier and former Chocolatier John Lambourne-Richardson joins as General Manager, Veruschka as Food and Beverage Director and Simon Johnson joins as Executive Head Chef.
New Hampton Inn by Hilton opens in Hermosillo, Mexico
The 151-room property is the first Hampton property in Hermosillo and the 17th in Mexico.
Holiday Inn opens in Ankara Çukurambar, Turkey
The 140-room hotel is positioned close to ministerial offices and government headquarters in Çukurambar; the business district of the Turkish capital Ankara.
Nikolay Stoyanov named GM of new Mercure Pattaya Ocean Resort
Stoyanov brings more than seven years operational experience with international hotel brands. He most recently was General Manager at ibis Hua Hin.
Jeremy Biasiol new Chef De Cuisine at Jade On 36, Pudong Shangri-La, East Shanghai
Bringing with him 28 years of experience in French gastronomy and his own style, Chef Jeremy has previously worked at Michelin-starred restaurants around the world.
Sheraton Wuhan Hankou Hotel now open
With 509 guestrooms and suites, each equipped with the brand’s signature amenities and services.
InterContinental coming to Perth in 2017
Rydges Hotel to be converted to 240-room luxury property with executive function spaces, including a boardroom and a number of intimate meeting rooms.
Accor expands in suburban and regional Australia
Two hotels, the Novotel Geelong and Mercure Penrith, have joined the Accor Hotels network