Spanning over five storeys, 174 guestrooms including six suites are dressed with Dutch furniture, colourful textiles and quirky design features
Europe’s Moxy Hotels making their way to the U.S. in 2016
Eight identified projects slated for major metropolitan locations, including New York City (3), San Francisco, Seattle, New Orleans and Chicago.
Amenity for the Selfie generation
Swissôtel Amsterdam now lends out Selfie Sticks to all its guests wanting to capture their fun, cheeky or even romantic travel moments in Amsterdam.
The Ritz-Carlton offers a global collection of luxury villas & cottages
With seven varied locations for private escapes, the villas let guests enjoy authentic indigenous experiences and surrounds.
Top drink trends for 2015
From twists on classic cocktails to sparkling wine from Eastern Europe, bartenders and sommeliers from Four Seasons hotels preview the top drinks of 2015.
Mobile travel shopping hits tipping point
More travelers are relying on mobile much earlier in the travel planning funnel to look at pictures, watch videos and see what they can afford.
Warwick Stone 55 Hotel opens in Lebanon
The 4 star boutique hotel consists of 46 rooms, a shopping mall, international restaurant, and rooftop restaurant.
Chef Marco Arlotti joins Four Seasons Doha
The Italian chef will lead the hotels124-seat signature restaurant Il Teatro.
Marcel Oostenbrink named Resort Manager at Four Seasons Resort Sharm El Sheikh
Marcel is a second generation hotelier holding a bachelors degree from the International Hotel School The Hague as well as a masters degree in hospitality management from Erasmus University of Rotterdam.
Chef Mustapha Haj Omar now at Metzo’s in Outrigger Laguna Phuket
Metzo’s will features his signature dishes influenced by the culinary heritage of Lebanon, Turkey, Greece, North Africa, Spain and Italy.
