Insights

Three tips for effective PR on a start-up budget

One of the biggest struggles start-ups have is raising awareness of their product or service with target customers. No matter how innovative or forward-thinking a product or service is, if no one knows about it or how it will affect their business, it will be difficult to be profitable. ThatÕs where PR can be highly effective. PR can help start-ups raise awareness of an innovative product/service, even if the company has a small or non-existent marketing budget.

PR outreach
Insights

Top five questions about switching to a new PMS

A property management system is the heart and brains of a hotel. As technology improves, hotels often must re-asses their current technology to see if it stacks up to their needs and to the competition. Here are the top five questions answered.

SkyTouch Technology
Insights

When is enough, enough?

Of tourists that is. Tourism has to be better managed to combat the rise in local tensions and concerns over AirBnB, environmental and cultural pollution and being overwhelmed by visitor numbers.

Dubrovnik
Insights

Focus on a new guest experience

The innovators and technology companies focusedÊon a new guest experienceÊhave it right. The business travelers of today are some of the most sophisticated travelers to date. Business and leisure travelers love technology “when it works”.

Hotel technology
Insights

Healthier desserts should be trending at your hotel

With the first quarter of 2017 already a wrap, there are many dietary trends that we are know are here to stay. Overall, people are drinking less alcohol, renouncing cigarettes, exercising more often and eating healthier. If youÕre smart, youÕll get with the program. Many other articles cover methods and choice tips by which to give your mains and appetizers the health kick they need to keep drawing in patrons with increasingly esoteric dietary restrictions.

Healthy woman
Insights

The shift away from mass produced brands in the F&B sector

Globalisation is a reality in the world we live in today. We now see most of our household products owned by ten or so multinational companies. Such companies have marketing budgets that would rival the total annual revenue of many publically listed companies. However, over the lastÊfive years there has been a shift away from popular mass produced household brands, to more boutique and locally produced niche products that are often of higher quality.

Mass produced brands
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