Kimpton Hotels & Restaurants is pleased to announce the appointment of Jared Bailey as General Manager of the newly renovated Kimpton Hotel Monaco Baltimore.
Katia Soujol named Executive Chef at Kimpton Gray Hotel in Chicago
Kimpton Gray Hotel is pleased to announce the appointment of Chef Katia Soujol as its new Executive Chef, overseeing the hotel’s culinary program
Amy Leahy appointed Director of Sales and Marketing at Kimpton Gray Hotel in Chicago
Kimpton Gray Hotel is pleased to announce the appointment of Amy Leahy as Director of Sales and Marketing, bringing over a decade of hospitality experience
Iona Lee appointed Director of Food & Beverage at Kimpton Claret Hotel in Denver
Kimpton Claret Hotel, part of IHG Hotels & Resorts’ luxury and lifestyle portfolio, announced today the appointment of Iona Lee to Director of Food & Beverage for the property.
Luis Rios appointed Director of Restaurants & Bars at Kimpton Surfcomber Hotel in Miami Beach
Kimpton Surfcomber Hotel, a recently renovated beachfront oasis in the heart of South Beach, is excited to announce the appointment of Luis Rios as its new Director of Restaurants & Bars.
New culinary concept at Kimpton Everly Hollywood’s Ever Bar
Introducing Written Hand, the newest culinary pop-up at Ever Bar in the Kimpton Everly Hollywood, which transforms the beloved bar and lounge into a Mediterranean-inspired hotspot right in the heart of the city.
Louis Martin appointed Director of Food & Beverage at Kimpton Rowan Palm Springs
Louis Martin has joined Kimpton Rowan Palm Springs as director of food & beverage to lead the 153-room hotel’s culinary program, including its restaurant and bar concepts: 4 Saints, Juniper Table, High Bar, and Window Bar.
Kimpton Hotels & Restaurants expands into Shanghai’s vibrant Xujiahui commercial hub
IHG Hotels & Resorts (IHG) today announced a new partnership with Hang Lung Group for its Luxury & Lifestyle brand, Kimpton Hotels & Restaurants.
Benjamin Palmer appointed General Manager at Kimpton Everly Hollywood
Kimpton Everly Hollywood, is pleased to announce the appointment of Benjamin Palmer as General Manager. A seasoned professional in the luxury lifestyle hospitality space, Palmer brings a wealth of experience, deep commitment to employee engagement, and proven track record in strategic growth to the Everly team.
Jerry Perez joins Kimpton The Rowan Palm Springs as Director of Food and Beverage
Kimpton The Rowan Palm Springs has appointed Jerry Perez as director of food & beverage. In his role, Perez is responsible for driving the overall success and bottom-line results for the food & beverage operations of the award-winning, 153-room downtown Palm Springs hotel, including its four celebrated restaurant and bar concepts: 4 Saints, Juniper Table, High Bar, and Window Bar.









